Mendhol. Not to be confused with methanol or methanal. Menthol is an organic compound made synthetically or obtained from peppermint or mint oils with flavoring and local anesthetic properties. Makanan ini terbuat dari bahan dasar tempe.
Menthol is an compound naturally occurring in mint plants. Menthol is an organic compound with a characteristically minty smell. It can be derived from natural sources, such as peppermint and eucalyptus plants, or produced synthetically. Kamu dapat menyiapkan Mendhol hanya dengan menggunakan 9 bahan dan 7 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Mendhol!
Bahan Mendhol
- Gunakan of tempe semangit.
- Diperlukan of telur.
- Sediakan of Bumbu yg di haluskan.
- Sediakan of bawang putih.
- Gunakan of kencur.
- Siapkan of Garam.
- Sediakan of Gula.
- Dibutuhkan of Kaldu bubuk.
- Dibutuhkan of cabe rawit.
Menthol is a cyclic alcohol obtained from the volatile oils of various species of Mentha. It occurs naturally as levomenthol, and racementhol can be synthesized. Lihat juga resep Mendol Crispy enak lainnya. Оценка Ecogolik. Название INCI Menthol. Derived from peppermint, menthol can have the same sensitizing effect as peppermint on skin.
Cara memasak Mendhol
- Haluskan bumbu.
- Masukan tempe dan ulek bersama bumbu agar hancur dan lembut.
- Lalu pindah kan ke wadah dan tambah kan telur lalu aduk hingga rata.
- Panaskan minyak goreng agak banyak agar terendam saat menggoreng.
- Bentuk bulat2 dan goreng tunggu hingga matang dan kering.
- Angakat dan tiriskan.
- Selamat mencoba.
Despite its documented ability to sensitize skin, menthol is included in a surprisingly. Menthol makes cigarettes and other tobacco products easier to smoke — and harder to quit. Menthol mediates anesthetic properties and anti-irritating. Menthol is used for pain in shoulder joint, pain in arthritis, pain in muscle strains or sprains and other conditions. Menthol is used for the treatment, control, prevention.